Fresh seafood processed at Fjordpol As
Fjordpol has been responsible for fresh fish processing for more than 50 years. With our own company with 5000m2 of production space, we process over 16,000 tons of production annually. We offer a wide assortment of fresh fish including salmon, plaice, lemon sole, squid and more. Our fresh fish is processed under the strictest hygiene and food safety requirements. We are proud of our IFS higher level, MSC and ASC certifications, which confirm our commitment to food safety and environmental stewardship. Our commitment to sustainability and quality extends into every action of our operations.
